Brian TerrizziMay 182 minPasta Crisis Sweeps the Globe, but Stops at EttoNo pasta crisis here. Etto has kept prices & quality the same since its opening in 2018.
Brian TerrizziAug 18, 20223 minWhat is Pinsa Romana?We've known about pinsa Romana for a while, but all of a sudden it seems like it's poised to have it's Hot Chicken or Rolled Ice Cream...
Brian TerrizziJul 9, 20222 minEtto is EdibleEdible's Summer issue just arrived and guess who's on the cover. When Edible Magazine comes calling we answer the call, and so glad we...
Brian TerrizziJul 5, 20228 minItalian Marathon of Pasta - Part IIWe pick up our pasta marathon on the back stretch having just arrived in Firenze (Florence) full and tired. Tyler still looking for a...
Brian TerrizziJul 1, 20224 minItalian Marathon of Pasta - Part 1This is the first leg of a 7 day journey that I took with Rob Emery, Production Manager for Etto, and Tyler Hill, Assistant Winemaker for...
